Cripps ‘Turkish Burger Buns’ are a perfectly sized hand stretched Turkish, ideal fresh or toasted with your favourite fillings. We suggest a juicy lamb patty with creamy tzatziki, fresh lettuce and ripe tomatoes. This combination of savoury, tangy fresh flavours will delight your taste buds, whilst wrapped up in our pillowy soft bun.
Cripps ‘Turkish Burger Buns’ have a 4-star health rating and are made from 90% Australian ingredients.
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Ingredients
Wheat Flour, Water, Wheat Gluten, Iodised Salt, Canola Oil, Dry Yeast (Emulsifier 491), Sesame Seeds, Vinegar, Preservative (282), Soy Flour, Vegetable Emulsifier (481), Vitamins (Thiamin, Folate), Processing Aid Contains Wheat.
Contains: Wheat, Gluten, Soy, Sesame.
Nutritional Information
| Serving Size 100 grams (1 roll) |
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| Per Serve | DI % | Per 100g | |
| Energy | 972kJ | 11% | 972kJ |
| Protein | 12.4g | 25% | 12.4g |
| Fat Total | 2.1g | 3% | 2.1g |
| – Saturated | 0.3g | 1% | 0.3g |
| Carbohydrate Total | 38.9g | 13% | 38.9g |
| – Sugars | 0.1g | <1% | 0.1g |
| Sodium | 411mg | 18% | 411mg |
| Dietary Fibre | 2.7g | 9% | 2.7g |
Quantities stated above are averages only. Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending upon your energy needs.
