Ingredients

Eliza’s bread
Smoked or fresh salmon
Cucumber
Cream Cheese

Instructions

  1. Lay bread slice on a board, trim the crusts and roll out flat with a roller. Spread cream cheese at one end of bread, add salmon and thin slices of cucumber. Roll from the filled side and press edges to hold together.
  2. Slice into 3 pieces and serve with soy sauce or mayonnaise.

More Recipes

'.get_the_title().'

Breakfast Baked Zucchini Wrapped Halloumi

'.get_the_title().'

Herbed Cream Cheese, Smoked Salmon and Salad Sambo

'.get_the_title().'

Home-style Baked Beans + Eggs on Sourdough Crumpets