
William’s Rye + Spelt is full of earthy flavour and is gentle on the stomach. Made using the perfect mix of ingredients, our Rye + Spelt is a light loaf with nutty undertones.
Available at Woolworths and independent stores Statewide.
Made in Tasmania from 96% Australian ingredients and crafted from locally milled Australian wheat flour.


More Details
Ingredients
Wheat Flour, Water, Rye Meal (15%), Rye Flour (10%), Spelt Flour (6%), Wheat Gluten, Yeast, Canola Oil, Vinegar, Iodised Salt, Soya flour, Sourdough (Rye Flour, Water, Mature Sour, Acidifier Acetic Acid), Dark Barley Malt Flour, Vegetable Emulsifier (471), Wheat Semolina, Vitamins (Thiamin, Folate).
Contains: Gluten from Wheat, Spelt, Barley, Rye and Soybeans. Sesame Seeds may be present.
Nutritional Information
Serving Size 88.5 grams (2 slices) |
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Per Serve | DI % | Per 100g | |
Energy | 896kJ | 10% | 1020kJ |
Protein | 9.5g | 19% | 10.7g |
Fat Total | 2.1g | 3% | 2.4g |
– Saturated | 0.2g | 1% | 0.3g |
– Trans | <0.1 | – | <0.1 |
Carbohydrate Total | 36.7g | 12% | 41.5g |
– Sugars | 0.4g | 1% | 0.5g |
Dietary Fibre | 3.5g | 12% | 4.0g |
Sodium | 345mg | 15% | 390mg |
Quantities stated above are averages only. Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending upon your energy needs.
